Good things come in many different packages or flavor profiles. Tequila comes at all price points so you don’t necessarily have to spend a fortune to have a good tequila. Instead of lime juice try squeezing in a lime wedge to reach your preferred level of sweetness/tartness. It's not as widespread in the United States as some other traditional mixers, but it's becoming more available. The key to this drink is the grapefruit soda. (Go to the recipe for quantities.) Top off with grapefruit soda. The Spruce Eats / Julia Hartbeck 'The paloma is Mexico's answer to the gin and tonic. Add a pinch of salt to bring out the flavors.

Add a pinch of flaky salt and squeeze half of a lime on top. Or, use a highball glass Add tequila, orange, lime and lemon juice to the cup. Don Julio Blanco has an agave and black pepper flavor profile while Pasote has a fruity profile. All you have to do is grab a collins glass, or another tall skinny glass, and fill it with ice. Use your favorite tequila brand, a good Blanco, or try Pasote Tequila Blanco or Don Julio Blanco. We don’t recommend using Anejo Tequila, an aged tequila, as these tequilas are better for sipping. If you’d like to garnish the glasses or float a small wedge, be sure to cut one quarter-inch thick slice from one grapefruit before you do all the juicing. Juice the grapefruit into a large measuring cup. Reposado, on the other hand, is aged in an oak barrel for somewhere between 2 months and a year.įind out more about the different types of tequila in this article by Thrillist. Dissolve 2 tablespoons of pure cane sugar in 1/4 cup of water to make a simple syrup. Wondering what the difference is between the various types of Tequila? Blanco Tequila is unaged and therefore is never put into oak barrels. Blanco Tequila, also known as White, Silver, or Reposado Tequila are the two most popular for this traditional Paloma cocktail. Now, what kind of Tequila should you use in a Paloma cocktail? You want to use the right tequila to get the best flavor. Tequila is made from blue agave and can only be made in Mexico’s Jalisco state and select other Mexican municipalities. In fact, the Paloma is the National Drink of Mexico. There is your fun fact for the day. I love both Palomas and Margaritas – not going to pick between these two popular cocktails.Īgave spirits, like Tequila, are very popular worldwide. I read somewhere recently that the Paloma is the most popular tequila drink – not the Margarita. An even simpler version of this favorite drink is just Tequila and grapefruit soda. A little salt around the rim of the glass is purely optional but highly recommended. You can also swap the grapefruit soda for fresh grapefruit juice and club soda. Made with fresh grapefruit juice, fresh lime juice, and sparkling water, this cocktail is a great option for those looking for a skinny cocktail. These ingredients are mixed with ice in a cocktail shaker and served on the rocks in a highball glass or a collins glass. 'The Perfect Paloma Cocktail' is a refreshing and flavorful tequila-based cocktail that is perfect for spring and summer. When ready to serve, add ice and sparkling water to the pitcher and mix well. You can skip the agave if you don’t want some sweet in the cocktail. Examples of grapefruit soda include Wink, Fresca, and Squirt Soda. In a large pitcher, add the puree, tequila of your choice, lime juice, and some agave for some sweetness. A traditional Paloma is a simple cocktail made with just three ingredients: Tequila, lime juice, and grapefruit soda. How did the soda play with the tequila, salt, and lime? Naturally, our opinions varied, but 5 indicates perfect balance while 1 means you’re better off drinking the tequila straight rather than ever combining it with that soda.So what is this Paloma drink, other than the best tequila cocktail? Overall Paloma Balance: This was the most important category. Ingredients 2 ounces Unicorn Butterfly Pea Tequila ounce lime juice (about 2 lime wedges) Grapefruit soda Kosher salt for rim (optional) Lime wedge (. Some of our favorites, like Jarritos and Squirt, tasted less like “real” grapefruit but had signature flavors that worked well in a Paloma. Grapefruit flavor: Does this soda taste like an actual, natural grapefruit? This category also wasn’t necessarily a deal-breaker. Sweetness was not necessarily good or bad, and we found that some of the sweeter sodas made for a more balanced Paloma, even if they were a bit too sugary on their own. Sweetness: We ranked these from dry (1) to sweet (5). We found that some fell particularly flat (1) and that others held onto their bubbles for an impressively long time (5). The majority of grapefruit sodas we tasted were a solid 3. Carbonation: For this measure, we were concerned less with the type of carbonation (small and fizzy versus large and bubbly) and more with the persistence of bubbles after repeat sippings.

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